Breakfast Information
New “Made-to-Order” Menu Debuts June 1st (Mon)
Starting Monday, June 1st, we are proud to introduce two new menu items crafted with a focus on freshness and quality.
Freshly Prepared Fluffy Omelet Cooked to perfection and served straight to your table. Each omelet is individually prepared upon order with precise heat control, ensuring a hot, tender texture that pre-made dishes simply cannot match.
Fragrant Cookie Cream Puff Enjoy the delightful contrast of a crunchy, aromatic cookie crust filled with rich, velvety cream. The “crunch” of the pastry makes it the perfect morning treat to pair with your coffee.
Fuel your day with these exquisite new additions. We look forward to serving you.
※Note: These two new items will be available from Monday, June 1st.
Breakfast is served on the first floor at the ‘EXPRESS café.’
We offer a robust selection to kickstart your day, featuring Italian and Western cuisine, including luxurious dishes made with Wagyu beef and lobster. In addition to mini seafood bowls that you can customize with your favorite toppings, we provide Osaka specialties such as ‘Wagyu Nikusui’ and ‘Mini Pork Buns’ on a rotating basis.
| Service Hours | 7:00 a.m. – 10:00 a.m. (L.O. 9:30 a.m.) |
| Price | Adults ¥2,200, Children (6–12 years) ¥1,100, Free for children 5 years and under (all prices include tax) |
| Seat | 43 seats |
Breakfast Venue: 1F ‘EXPRESS café’
This exclusive space on the first floor is available only for our guests. After breakfast, we offer complimentary coffee, tea, and soup.
Available Hours: 10:00 a.m. – 10:00 p.m.”
MENU
We offer classic scrambled eggs, sausages, bacon, and luxurious main dishes featuring Wagyu beef and lobster. Additionally, you can enjoy cold dishes such as carpaccio and salads, Osaka specialties like handmade pork buns or Wagyu Nikusui, and a variety of desserts and soft drinks to your heart’s content.
Sample Menu
- Scrambled Eggs with Cheese
- Sausage or Bacon
- Mini Wagyu Hamburger with White Cheese Sauce or Mushroom Brown Sauce
- Lobster Tomato Cream Pasta or Pescatore
- Teriyaki Balsamic Spare Ribs with Orange Flavor or Grilled Chicken with Mediterranean Vegetables and Lemon Flavor
- Wagyu Beef Stew
- Strawberry Sweet and Sour Pork or Sichuan Spicy Eggplant
- Mini Seafood Bowls
Please note that some menu items may change.